Nona

16 Nov

Nona — Italian for ninth — is a modest enoteca/osteria/ristorante in Granville (home to our rival school, Denison University).  Located right on the “main drag” of the town, Nona offers a small portal back to Toscana with an Italian/English menu, the feel of an authentic Italian enoteca and a wine list that includes the famous Brunello di Montalcino and other DOCG wines.

The service was excellent and friendly, the atmosphere muted but warm and bustling and the food was life-saving.  To start my roommate ordered the vegetable soup which made her eyes roll back in her head and for me the braised fennel with blood orange vinegar infused onions.  Ummm ok so that all rocked pretty hard but then came our primi: for my roommate, the Sundried Tomato and Asiago Ravioli with Arugula pesto and Toasted Almond Butter and for me, the spinach and ricotta tortellini with ragu — TO DIE FOR.  All the pasta is done in-house so the freshness can’t really be beat.

For the dolci, we split a gorgeous flaky pastry nest of roasted apples and balsamic gelato.  Whatever, we basically had a roommate date but we had so much fun and you could not have slapped the grins off our face.  I think our waitress thought we were slightly insane because we gushed at every special she told us about but whatever.


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